Chef Michael's Table
Doral Arrowwood celebrates the Flavors of Fall!
Arrowwood Bourbon Peach Cobbler Martini
Ingredients: 2.5 oz. 914 Bourbon Whiskey / ¼ oz. Fireball Cinnamon Whiskey / ¾ oz. Peach Schnapps
Recipe Notes: 914 Bourbon Whiskey is locally distilled by “Still the One Distillery” in Port Chester NY.
Garnish:Crushed Graham Crackers / Brown Sugar / Cinnamon Stick / Grilled Fresh Peach Slice
Method: Toss brown sugar & graham cracker crumbs together and rim the glass / Shake all liquors together with Ice, then strain into a chilled classic martini glass / Garnish with a slice of grilled fresh peaches and Cinnamon Stick.
Created by Daniel Germani of Doral Arrowwood
Doral Arrowwood's Grilled Cheese with a Big Apple Twist created by our own Chefs with locally sourced ingredients including Coach Farm Goat Cheese, Crown Maple Syrup, Salinger’s Orchard Apples & a touch of Freshchester Pale Ale. Twisted “Big Apple” Grilled Cheese Recipe
Discover Chef Micheal Schmutzer's own Porcini Dusted Diver Scallops Butternut Squash Blinis : Recipe - Serves 8. Porcini or also known as Cêpe or Steinpilze is widely regarded as the King of Mushrooms. Blinis are pancakes traditionally made from Buckwheat Flour originating in Russian Cookery.
This backyard American tradition is practiced and beloved by cooks of all skill levels. Try your hand at making Chef's favorite recipe for a delicious grilled meal, Sugar Maple Smoked Salt Grilled King Salmon Steak with Mango & House Grown Tomato Salsa. Simple and easy for all to prepare at home on your own grill, this recipe serves four and is sure to impress your family and friends. To sample more of Chef's best grilled delights, visit the Atrium on Saturday Nights throughout the summer.
Try another of Chef's Summer Best that pairs perfectly with one of Doral's favorite local craft beers, Captain Lawrence Pale Ale 5.5 ABV, which has a deep amber color, citrus, pine and malty flavors.Try your hand at making Chef's favorite recipe for a delicious grilled meal, Grilled Flat Iron Steak “Al Fresco” Roasted Pepper Chimichurri.
Try Chef's Cucumber House Grown Parsley Pomegranate Martini Recipe at home.
- 1.25 oz. Nolet’s Silver Dry Gin
- 1 oz. Simple Syrup
- 1 oz. Lemon Juice
- 1 oz. Pomegranate Juice
- 8 House Grown Parsley Leaves
- Fresh Pomegranate Seeds
Directions: Muddle one slice of Cucumber and eight fresh parsley leaves, pomegranate seeds, lemon and pomegranate Juices in a martini glass. Fill glass with ice and add Nolet’s Silver Dry Gin. Stir Well. Garnish with a slice of fresh cucumber and a sprig of house grown parsley and pomegranate seeds in the bottom of the glass.