Chef's Table
It's time to celebrate National Seafood Month! Chef Michael Schmutzer has a delicious recipe for Porcini Dusted Diver Scallops & Butternut Squash Blinis. This exquisite dish is perfect for crisp autumn evenings with family and friends or even a romantic dinner for two.
Recipe for Porcini Dusted Diver Scallops & Butternut Squash Blinis
Be sure to check back soon for more of Chef Michael's creations.
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